Diets-and-cakes

Satisfying Garlic Toast Ideas

Satisfying Garlic Toast Ideas. Press the garlic chunks a bit into the bread to prevent them from falling off. Apply the garlic mixture prepared in step 1 on the toasted bread.

Quick Garlic Toast Recipe How to Make It Taste of Home
Quick Garlic Toast Recipe How to Make It Taste of Home from www.tasteofhome.com

Spread over the unbuttered side of the bread. Toast the crust side for 2 mins until really crispy. It is typically made using a french baguette, or sometimes a sourdough like ciabatta which is.

Brush Onto Cut Surfaces Of Bread.

Sprinkle with parmesan cheese if desired. Spread over the cut bread halves. Whisk it up well to make a smooth garlic butter.

Slice The Bread In Half Lengthwise.

Preheat oven to 425 degrees. Toast the crust side for 2 mins until really crispy. In a bowl, add minced garlic cloves, butter and olive oil.

Butter One Side Of The Pieces Of Bread With The 2 Tablespoons Butter.

Preheat the oven to 375 degrees fahrenheit. If making on stove top, heat up the pan / tawa on a medium heat. Lather garlic confit butter onto each slice.

Take 6 Bread Slices And Arrange On A Baking Sheet.

Take out the bread when it's a little bit golden brown in colour. If making on stove top, i suggest buttering both the sides. Rub garlic halves on warm bread.

I Have To Admit, I’m Not The Biggest Fan Of Potatoes.

If your butter is hard, leave it at room temperature for 30 minutes. In a pan over low heat, heat oil until warm (not hot). Apply the garlic mixture prepared in step 1 on the toasted bread.

Leave a Reply